Milk Poison: Popular Remedy
Historical excerpt from “Mother's Remedies: Over One Thousand Tried and Tested Remedies from Mothers of the United States and Canada” for “Milk Poison”.
Traditional source excerpt
Yellow Poplar Bark 4 ounces
Wild Gooseberry Roots 4 ounces
Slippery Elm Bark 4 ounces
Put in an earthern vessel with two quarts of water; put over a slow fire and simmer to one pint, then strain and add it to one gallon of the best rye whisky and give one wineglassful for the first dose, and thereafter give two tablespoonfuls every two hours. Move the bowels by pink and senna tea. Poultice the bottom of the feet with blue flag swamp root mashed fine to the consistency of a poultice. For the vomiting associated with the disease give one teaspoonful wild deer horn in a little water obtained by filing or grinding the horn of a wild deer. As this is not always to be obtained, a tablespoonful of pulverized chalk is good, or a little cold tea may be given. This recipe has been known to save many persons' lives, when the doctors had given up in despair. When the patient becomes sufficiently improved to warrant it, the dose may be decreased, but it should be taken quite a long time to kill the poison or counteract the poison in the system."
Source: Mother's Remedies: Over One Thousand Tried and Tested Remedies from Mothers of the United States and Canada (gutenberg_17439_mothers_remedies) Source URL: https://www.gutenberg.org/cache/epub/17439/pg17439-images.html License: Project Gutenberg License (https://www.gutenberg.org/policy/license.html) Locator: id08145