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Remedy recipe

LA GRIPPE: Mothers' Remedies.—1. Pepper, Red or Cayenne

Historical excerpt from “Mother's Remedies: Over One Thousand Tried and Tested Remedies from Mothers of the United States and Canada” for “LA GRIPPE”.

Instructions

Traditional source excerpt

"Make a tea of red pepper or cayenne, and take a tablespoonful in a cup of hot water, drink slowly, before each meal and on retiring. Larger doses in proportion to the intensity of the disease." Sponging the face, temples and neck with water as hot as can be borne relieves the headache of la grippe, which is often very painful and annoying.


Source: Mother's Remedies: Over One Thousand Tried and Tested Remedies from Mothers of the United States and Canada (gutenberg_17439_mothers_remedies) Source URL: https://www.gutenberg.org/cache/epub/17439/pg17439-images.html License: Project Gutenberg License (https://www.gutenberg.org/policy/license.html) Locator: id02596

Ingredients
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Evidence note
Source: Mother's Remedies: Over One Thousand Tried and Tested Remedies from Mothers of the United States and Canada (gutenberg_17439_mothers_remedies). URL: https://www.gutenberg.org/cache/epub/17439/pg17439-images.html License: Project Gutenberg License (https://www.gutenberg.org/policy/license.html) Location hint: LA GRIPPE / id02596