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Remedy recipe
Chills and Fever: Peruvian Bark and Rhubarb
Historical excerpt from “Mother's Remedies: Over One Thousand Tried and Tested Remedies from Mothers of the United States and Canada” for “Chills and Fever”.
Instructions
Traditional source excerpt
"Pure Rye Whisky 4 ounces
Pulverized Peruvian Bark 1 dram
Pulverized Rhubarb 1 ounce
Mix.
Put in bottles. Dose for adults:—One tablespoonful three times a day.
This is an excellent remedy."
Source: Mother's Remedies: Over One Thousand Tried and Tested Remedies from Mothers of the United States and Canada (gutenberg_17439_mothers_remedies) Source URL: https://www.gutenberg.org/cache/epub/17439/pg17439-images.html License: Project Gutenberg License (https://www.gutenberg.org/policy/license.html) Locator: id02909
Ingredients
No ingredients linked yet.
Evidence note
Source: Mother's Remedies: Over One Thousand Tried and Tested Remedies from Mothers of the United States and Canada (gutenberg_17439_mothers_remedies).
URL: https://www.gutenberg.org/cache/epub/17439/pg17439-images.html
License: Project Gutenberg License (https://www.gutenberg.org/policy/license.html)
Location hint: Chills and Fever / id02909