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Ingredient
White mustard
White mustard, also called yellow mustard, is an annual plant of the cabbage family. It is sometimes also referred to as Brassica alba or B. hirta. It is native to the Mediterranean region, Europe and Asia Tropical, but is now widespread worldwide. Grown for its seeds, it is used to make the condiment mustard, as a fodder crop, or as a green manure.
Wikipedia excerpt
White mustard, also called yellow mustard, is an annual plant of the cabbage family. It is sometimes also referred to as Brassica alba or B. hirta. It is native to the Mediterranean region, Europe and Asia Tropical, but is now widespread worldwide. Grown for its seeds, it is used to make the condiment mustard, as a fodder crop, or as a green manure.
Source: White mustard by Wikipedia contributors · View on Wikipedia · CC BY-SA 4.0 · Changes: Summary extract trimmed (if needed) and converted into safe HTML paragraphs.
Recipes using White mustard
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