Educational only: Remediora is a public library of traditional remedies. We are not doctors. For urgent or severe symptoms, seek professional care.
Ingredient
Taraxacum officinale
Taraxacum officinale, the dandelion or common dandelion, is a herbaceous perennial flowering plant in the daisy family, Asteraceae. The common dandelion is well-known for its yellow flower heads that turn into round balls of many silver-tufted fruit, which disperse in the wind. These balls are sometimes called "clocks" or "blowballs".
Wikipedia excerpt
Taraxacum officinale, the dandelion or common dandelion, is a herbaceous perennial flowering plant in the daisy family, Asteraceae. The common dandelion is well-known for its yellow flower heads that turn into round balls of many silver-tufted fruit, which disperse in the wind. These balls are sometimes called "clocks" or "blowballs".
Source: Taraxacum officinale by Wikipedia contributors · View on Wikipedia · CC BY-SA 4.0 · Changes: Summary extract trimmed (if needed) and converted into safe HTML paragraphs.
Recipes using Taraxacum officinale
No linked recipes yet.