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Ingredient
Sassafras tzumu
Sassafras tzumu is a species of Sassafras native to China, in Anhui, Fujian, Guangdong, Guangxi, Guizhou, Hubei, Hunan, Jiangsu, Sichuan, Yunnan and Zhejiang. It grows in either sparse or dense forests habitat types, at altitudes of 100–1,900 meters (330–6,230 ft).
Wikipedia excerpt
Sassafras tzumu is a species of Sassafras native to China, in Anhui, Fujian, Guangdong, Guangxi, Guizhou, Hubei, Hunan, Jiangsu, Sichuan, Yunnan and Zhejiang. It grows in either sparse or dense forests habitat types, at altitudes of 100–1,900 meters (330–6,230 ft).
Source: Sassafras tzumu by Wikipedia contributors · View on Wikipedia · CC BY-SA 4.0 · Changes: Summary extract trimmed (if needed) and converted into safe HTML paragraphs.
Recipes using Sassafras tzumu
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