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Ingredient

Robinia pseudoacacia

Robinia pseudoacacia, commonly known as black locust, is a medium-sized hardwood deciduous tree, belonging to the tribe Robinieae of the legume family Fabaceae. It is native to a few small areas of the United States, but it has been widely planted and naturalized elsewhere in temperate North America, southern Europe, Southern Africa and Southern Asia and is considered an invasive species in some areas, such as the temperate east coast of Australia where the cultivar "Frisia" was widely planted as a street tree before being classed as a weed. Another common name is false acacia, a literal translation of the specific name.

Wikipedia excerpt

Robinia pseudoacacia, commonly known as black locust, is a medium-sized hardwood deciduous tree, belonging to the tribe Robinieae of the legume family Fabaceae. It is native to a few small areas of the United States, but it has been widely planted and naturalized elsewhere in temperate North America, southern Europe, Southern Africa and Southern Asia and is considered an invasive species in some areas, such as the temperate east coast of Australia where the cultivar "Frisia" was widely planted as a street tree before being classed as a weed. Another common name is false acacia, a literal translation of the specific name.

Source: Robinia pseudoacacia by Wikipedia contributors · View on Wikipedia · CC BY-SA 4.0 · Changes: Summary extract trimmed (if needed) and converted into safe HTML paragraphs.
Recipes using Robinia pseudoacacia
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