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Ingredient

Lemon balm

Lemon balm is a perennial herbaceous plant in the mint family. It has lemon-scented leaves, white or pale pink flowers, and contains essential oils and compounds like geranial and neral. It grows to a maximum height of 1 m. The species is native to south-central Europe, the Mediterranean, Central Asia, and Iran, is now naturalized worldwide and grows easily from seed in rich, moist soil.

Wikipedia excerpt

Lemon balm is a perennial herbaceous plant in the mint family. It has lemon-scented leaves, white or pale pink flowers, and contains essential oils and compounds like geranial and neral. It grows to a maximum height of 1 m. The species is native to south-central Europe, the Mediterranean, Central Asia, and Iran, is now naturalized worldwide and grows easily from seed in rich, moist soil.

Source: Lemon balm by Wikipedia contributors · View on Wikipedia · CC BY-SA 4.0 · Changes: Summary extract trimmed (if needed) and converted into safe HTML paragraphs.
Recipes using Lemon balm
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