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Ingredient
Cichorium pumilum
Cichorium pumilum is a Mediterranean species of plant in the tribe Cichorieae within the family Asteraceae. Like the other species of Cichorium, its leaves are edible by humans. The plant produces bluish-violet flower heads and fleshy taproots.
Wikipedia excerpt
Cichorium pumilum is a Mediterranean species of plant in the tribe Cichorieae within the family Asteraceae. Like the other species of Cichorium, its leaves are edible by humans. The plant produces bluish-violet flower heads and fleshy taproots.
Source: Cichorium pumilum by Wikipedia contributors · View on Wikipedia · CC BY-SA 4.0 · Changes: Summary extract trimmed (if needed) and converted into safe HTML paragraphs.
Recipes using Cichorium pumilum
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