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Ingredient

Arum italicum

Arum italicum is a species of flowering herbaceous perennial plant in the family Araceae, also known as Italian arum and Italian lords-and-ladies. It is native to the British Isles and much of the Mediterranean region, the Caucasus, Canary Islands, Madeira and northern Africa. It is also naturalized in Belgium, the Netherlands, Austria, Argentina, North Island New Zealand and scattered locations in North America.

Wikipedia excerpt

Arum italicum is a species of flowering herbaceous perennial plant in the family Araceae, also known as Italian arum and Italian lords-and-ladies. It is native to the British Isles and much of the Mediterranean region, the Caucasus, Canary Islands, Madeira and northern Africa. It is also naturalized in Belgium, the Netherlands, Austria, Argentina, North Island New Zealand and scattered locations in North America.

Source: Arum italicum by Wikipedia contributors · View on Wikipedia · CC BY-SA 4.0 · Changes: Summary extract trimmed (if needed) and converted into safe HTML paragraphs.
Recipes using Arum italicum
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